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Thursday, June 11, 2015

Cinnamon-chocolate Chip Ice-cream Balls

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 1 1/2 cups cinnamon toast crunch cereal, crushed
  • 1/2 cup miniature semisweet chocolate chips
  • 1 cup finely chopped pecans (optional)
  • 1/2 gallon ice cream
  • caramel syrup

Recipe

  • 1 combine crushed cereal, morsels, and, if desired, pecans in a large bowl.
  • 2 scoop out ice cream, and shape into 6 (3-inch) balls.
  • 3 roll balls in cereal mixture, coating evenly. place in a 9-inch square pan; freeze 2 hours or until firm. drizzle with caramel syrup before serving.

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