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Sunday, May 24, 2015

French Chocolate Pie

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • 1 graham cracker crust
  • 1/2 cup butter
  • 3/4 cup granulated sugar
  • 2 ounces chocolate (melted)
  • 2 eggs
  • 2 cups cool whip

Recipe

  • 1 cream together butter and sugar.
  • 2 stir in chocolate.
  • 3 add eggs and beat on high speed.
  • 4 fold in cool whip.
  • 5 pour into pie crust.
  • 6 freeze for at least 2 hours before serving.

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