Edible Cookie Dough For Ice Cream (no Eggs)
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 1/2 cup flour
- 3 tablespoons brown sugar
- 3 tablespoons sugar
- 2 tablespoons butter (very soft but not melted)
- 1/2 teaspoon vanilla
- 2 tablespoons milk or 2 tablespoons water
- 3/4 cup mini chocolate chip (or use m&m's mini candies)
Recipe
- 1 in a medium bowl mix together both sugars and butter until smooth.
- 2 stir in vanilla and milk.
- 3 mix in the flour until well blended.
- 4 add in chocolate chips.
- 5 shape into a log and freeze for about 1-2 hours or until firm.
- 6 cut or break into small chunks.
- 7 mix into softened ice cream.
- 8 return the ice cream to freezer.
No comments:
Post a Comment