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Wednesday, May 27, 2015

Edible Cookie Dough For Ice Cream (no Eggs)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 1/2 cup flour
  • 3 tablespoons brown sugar
  • 3 tablespoons sugar
  • 2 tablespoons butter (very soft but not melted)
  • 1/2 teaspoon vanilla
  • 2 tablespoons milk or 2 tablespoons water
  • 3/4 cup mini chocolate chip (or use m&m's mini candies)

Recipe

  • 1 in a medium bowl mix together both sugars and butter until smooth.
  • 2 stir in vanilla and milk.
  • 3 mix in the flour until well blended.
  • 4 add in chocolate chips.
  • 5 shape into a log and freeze for about 1-2 hours or until firm.
  • 6 cut or break into small chunks.
  • 7 mix into softened ice cream.
  • 8 return the ice cream to freezer.

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