Easy, Yummy Truffles

Total Time: 1 hr 20 mins Preparation Time: 10 mins Cook Time: 1 hr 10 mins

Ingredients

• 20 semi-sweet chocolate baking squares, divided
• 250 g philadelphia cream cheese, softened

Recipe

• 1 melt 8 chocolate squares as directed on package. beat cream cheese in medium bowl with mixer until creamy. blend in melted chocolate. refrigerate 1 hour or until firm.
• 2 cover baking sheet with waxed paper. shape chocolate mixture into 36 balls, using about 2 teaspoons for each. place in single layer on prepared baking sheet.
• 3 melt remaining chocolate. use toothpicks to dip truffles in chocolate; return to tray. decorate as desired. refrigerate 1 hour or until chocolate is firm. store in tightly covered container in refrigerator.