Frosty Peanut Butter Pie
Total Time: 4 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 4 hrs
Ingredients
- 4 ounces cream cheese, softened
- 1/4 cup peanut butter
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 (8 ounce) package frozen whipped topping, thawed
- 1 chocolate crumb crust (8 inches)
- 2 teaspoons chocolate syrup
Recipe
- 1 in a mixing bowl, beat the cream cheese, peanut butter, sugar and vanilla extract until smooth.
- 2 fold in the whipped topping.
- 3 spoon into crust.
- 4 drizzle with chocolate syrup.
- 5 cover and freeze for 4 hours or until set.
- 6 remove from the freezer 30 minutes before serving.
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