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Thursday, April 9, 2015

Chocolate Buttercream Frosting

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 6 tablespoons soft butter
  • 2 2/3 cups confectioners' sugar
  • 1/3 cup hershey's cocoa (light flavor)
  • 1/2 cup hershey's cocoa (medium flavor)
  • 3/4 cup hershey's cocoa (dark flavor)
  • 1/3 cup milk
  • 1 teaspoon vanilla

Recipe

  • 1 in a medium-sized bowl, beat the butter till creamy.
  • 2 add the confectioners sugar and cocoa alternately with the milk.
  • 3 beat to spreading consistency--additional milk may be needed; add sparingly.
  • 4 beat in the vanilla.

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