Cherry And Dark Chocolate Ice Cream
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 3 cups heavy cream
- 1 egg
- 2 egg yolks
- 3/4 cup sugar
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract (or 1 tsp if you want more almond taste)
- 1/2 cup fresh cherries, chopped (can use jarred or frozen also)
- 1/3 cup dark chocolate, chopped (use a good chocolate)
Recipe
- 1 whisk egg and yolks until foamy.
- 2 whisk in sugar slowly.
- 3 add cream, vanilla and almond extract.
- 4 pour into ice cream maker and freeze to instructions.
- 5 add chocolate and cherries (i freeze while the ice cream is freezing just to make them cold) in the last 2 minutes.
- 6 freeze to harden or eat right from the machine, my favorite way!
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