Easy Key Lime Pie

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 (14 ounce) can sweetened condensed milk
• 1/2 cup key lime juice or 1/2 cup lime juice
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (6 ounce) package chocolate crumb pie shell or 1 (6 ounce) package graham cracker pie crusts
• lime zest (optional)

Recipe

• 1 beat milk and lime juice in large bowl with electric mixer on medium speed until smooth and thickened.
• 2 fold in whipped topping.
• 3 spoon lime mixture into pie crust.
• 4 cover and refrigerate about 1 hour or until set.
• 5 garnish with grated lime peel.