Easy Key Lime Fudge
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 36
- 3 cups chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 2 tablespoons key lime juice
- 2 teaspoons lime zest
- 1 cup chopped macadamia nuts (toasted if preferred)
Recipe
- 1 line 8x8 baking pan with foil,butter foil.
- 2 in medium saucepan over low heat,combine morsels and sweetened condensed milk;stir constantly until melted and smooth.
- 3 remove from heat,stir in juice and peel.
- 4 stir in nuts.
- 5 pour into prepared pan,refrigerate until set.
- 6 lift from pan,using edges of foil,peel foil off fudge and cut into small piece.
- 7 may be frozen for 2 months,keeps for 1 week at room temperature.
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