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Tuesday, February 24, 2015

Creme De Menthe Mousse

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

  • Servings: 4
  • 20 marshmallows
  • 1 pint heavy cream, whipped
  • 2/3 cup green creme de menthe

Recipe

  • 1 melt marshmallows in creme de menthe in top of double boiler. cool thoroughly. fold in whipped cream.
  • 2 pour into mold or freezing tray and freeze about 3 hours with temperature at lowest setting. when firm, return controls to normal temperature and let ripen until time to serve. unmold and serve with fresh strawberries or chocolate shavings.

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