Fairy Wands

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

• 100 g chocolate chips
• 1/2 cup hundreds and thousands (sprinkles)
• 10 grissini breadsticks

Recipe

• 1 line a baking tray with non-stick baking paper. place melts in a heatproof microwavesafe bowl. heat, uncovered, in 1 minute bursts on high (100%) power, stirring every minute with a metal spoon or until smooth. spread hundreds and thousands over a plate.
• 2 using a clean, dry pastry brush, brush a thin layer of chocolate over half of 1 grissini. immediately roll chocolate half in hundreds and thousands (sprinkle hundreds and thousands over any uncovered areas).
• 3 place grissini on tray. repeat with remaining ingredients. allow to set.