Fairy Food

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 cup dark corn syrup
• 1 tablespoon vinegar
• 1 tablespoon baking soda
• 7 ounces baker's dipping chocolate

Recipe

• 1 stir together corn syrup and vinegar in a saucepan.
• 2 bring to a boil and cook, without stirring, until mixture reaches 300°f
• 3 remove from heat and quickly stir in the baking soda.
• 4 pour into buttered 9x9-inch square pan.
• 5 cool until hardened, then break into pieces.
• 6 dip into melted dipping chocolate, if desired.
• 7 cool on wire rack until set.